Thanks to Chris Jay and his 20x49.com blog, Katie and I found out about the new restaurant Blue Southern Comfort Foods on Louisiana Avenue. I couldn't put it better than Chris, "Blue is small, off-the-beaten-path, and lacking in signage, but food lovers should make the effort to seek it out." And so we did -seek it out - that is. After passing the building the first time, we parked and made our way through the blue door into the tiny but quaint dining area.
Katie ordered the pulled pork over cheese grits with a side of broccoli
casserole. Although the main dish was good, we both agreed it needed a
sauce or gravy to make it great.
However, the Blue Burger is where it's at! A perfectly cooked patty topped with shredded gruyère and homemade bacon marmalade on a sour dough bun...i mean, come on! This combination was a perfect mesh between sweet and salty. I'm a fan. Gullo's may be Katie and my next food adventure!
What's your favorite burger place?
4 comments:
everything's better with bacon
zzzzz2018.11.9
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