New Mall, New Store, New Look!

As a native of Shreveport, I have frequented Mall St. Vincent for most my life. The memories that have taken place in that one location abound.

I remember throwing pennies in the "wishing pond," asking for a quarter for the big gumball machine, getting my ears pierced at Claire's and making it a tradition by going back there with my little sisters when they were old enough to get theirs pierced.

In middle school I was dropped off at Mall St. Vincent to meet up with friends and go to the movies (back when it had a theater inside.) We would eat at Garfield's restaurant and have our parents pick us up. We thought we were so grown up.

I would use my allowance money to do my Christmas shopping at The Disney Store, Kirkland’s, and Hallmark and buy calendars in the center kiosks. Even Lewis Gifts moved there for a little bit! What about Bombay and Co.? Remember?

I recall shopping with my mom at The Limited and Express when our private school allowed a "free dress day." It was a huge deal when Abercrombie and Fitch moved in! (Are they still putting topless men on all their shopping bags?)

No high school dance photo was taken without first having a makeover from Dillard’s.

As the years have passed, stores moved out and reopened in outdoor shopping centers. The only place I would pop into on a semi-regular basis was Banana Republic for their jewelry or sales rack. It became a different place. Not the exciting mall experience of yesteryear.

Mall St. Vincent is taking a stand. They are undergoing multi-million dollar renovations that are nearly complete. They are bringing back the phrase "Let's go to the mall!" because really -- who says that anymore?

Today, the global brand H & M is holding their grand opening in MStV. My coworkers, Tara and Elizabeth, and I charged the doors when they opened at noon. With a DJ at the ready, fashion bloggers roaming with iPhones in hand, moms with strollers, cool college kids with an arm full of finds, we made our way through the racks. It felt like Christmas. The energy was electric, the staff was friendly, and obviously the clothes were not only fashion forward, but affordable. Tara, who recently moved here from Tuscaloosa, Ala.,  remarked that she is so excited to live in a city that has H & M. I am proud of our little Shreveport carrying such a big name.

Welcome to town H &M. Thanks for making us look good.

#HMLovesShreveport

Happy Halloween!

I think it is safe to say we like this holiday! I hope everyone has fun tonight - we have been dressing up all week :)

 St. Luke's Pumpkin Patch

Pumpkin Shine on Line

Coven Release Party for Hesson Haus

Book Club Family Night

'Trick or Treating' with cousins

Celebrating at Fairfield Place Bed and Breakfast...

It seems unreal, but as of May 18th Tison and I have been married one year; and what a year it has been. Not everyone can say they became a wife and mother at the same time... We found out we were 5 weeks pregnant a mere 5 weeks after we were married. Talk about a short honeymoon- haha!

Newly married and pregnant had it's challenges and now with our sweet four and a half month old - Evangeline, marriage has brought on even more learning experiences. I would say we are handling our new marriage, house, and baby pretty well - but who doesn't deserve a night away from it all?

For my first night ever away from baby girl, Tison reserved a room for us to celebrate our first year anniversary at Fairfield Place Bed and Breakfast. It was like we had traveled to a new city with only a 10 minute drive from home. This house was built in 1870s and decorated in an elaborate and eclectic way. It is oozing with character and every room brings a new aspect but cohesive feeling to the B and B. I was in love with the whole thing.

Our room had a jacuzzi in the room and when we walked in- a bottle of bubbly was on ice for us! How thoughtful :)

We went to dinner at The Cub and of course had their steak and au gratin potatoes. I treated myself to a lemon drop :)

While we were at dinner at our favorite 'hidden gem' in town, my husband and I overheard another couple talking about RelayRides and how incredibly easy it was for them to use. I made a mental note to research this at a later time; maybe use it for a night to find another hidden gem in one of the surrounding areas. I find the quickly growing concept of the sharing economy so interesting and it is certainly making it easier for people to travel. Have you ever tried anything like RelayRides or couch surfing before?

After the Cub, we went to the local jaunt Bears to listen to some live music. It was about 11:15 when we both looked at each other and said- lets go back to Fairfield. I was dying to crawl into that comfy bed! Sleeping through the night without an interruption (or baby crying) was worth it's weight in gold. I woke up with a smile on my face.

The owner of the B and B runs The Cotton Boll Grill and catered our engagement party (people still talk to me about the food that night) so we knew the breakfast was going to be fantastic! I was blown away at the service and quality of the food. My mouth still waters thinking about those delicious grits. After having some coffee on the patio swing overlooking Fairfield Avenue and stuffing my pockets with the exotic chocolates that are on every table throughout the house, we headed back to reality recharged, refreshed, and ready to hug and kiss on that baby!

burgers, brews, and blues...Twisted Root Opening!

 Ann and Grant invited us (along with most of Shreveport) to the private opening of their new restaurant, Twisted Root, this weekend.

As the doors opened, I was struck by the industrial, yet homey feel--exposed ceilings, corrugated aluminum siding and unfinished plywood--these unexpected materials were visually interesting and I instantly felt at ease. The line was long with many recognizable faces from around the area ready to partake in their first hamburger or buffalo Twisted Root Burger. Each month they will feature a different type of meat to choose from such as: Venison, Elk, Lamb, Ostrich, Kangaroo, Emu, Boar, or Alligator. How exciting!

We first made our way to the bar that was decorated with old records and guitars. There were many choices of beers on tap, but considering my current condition, I chose the pecan root beer and made my way to the covered brick patio. Both the root beer and the patio were AMAZING! This patio might be my new favorite place to "tailgate" during football season.

 Lauren and David got in line and ordered for us. I chose The Western that was served with fried onion rings, bacon, pepperjack, and jalapanos! Tison had The Ranch Hand and said it was "the best burger I've ever had that I didn't make myself." This is definitely high praise. I couldn't have been happier with my choice either! You could seriously mix and match to get a different burger every time you go. Their choice of side sauces that are conveniently already at your table were also very tasty. I added the BBQ sauce to my western buffalo burger and it was right on the money. Lauren went with the fries instead of the sweet potato chips that it comes with. Order the fries every time people. They are delicious! I am so excited to see such a fun, new restaurant open in a different location that Youree Drive.

 It opens to the public today and if you don't have dinner plans yet, I highly suggest you go TONIGHT! I wish you the best of luck Ann and Grant- but I don't think you're gonna need it ;) xoxo

blueberry picking...and a little baking!

A few days ago Mama, Lauren, the kiddos, Mrs. Gerry, her friend visiting from France and I went to Frierson, LA to pick blueberries at Shuqualak Farms. It was a hot day so we waited until right before sunset to drive out there, but after finding bushes in the shade our buckets were quickly filled to the brim with blue gold.

Hudson got the hang of it very quickly :)

When you're done with your bucket, they measure your pickings and give you a free blueberry popsicle. It is to-die-for! It was a lovely way to spend an afternoon. Next is deciding what all to make with all of your berries. I decided to make blueberry muffins for my book club on Thursday. I found the recipe found here.

Delicious! Anyone have any recipes for blueberries they would like to share?